Wednesday, June 23, 2010

Dining Etiquette: Help! My Fork Has Fallen . . .

I have dined with them all . . . celebrities, ambassadors, politicians, musicians and plenty of C-level executives. There’s one thing that all have in common: concerns of table manners – the right ones!

What brings this to mind is that Larry and I had the most privileged opportunity to host a dinner for the Boys & Girls Club Youth of the Year Finalists. What was this intimate dinner about?

First, personal goals are attainable if you stay the course, enthusiastically explained and exemplified by Dr Pepper Snapple CEO Larry Young. The other purpose:
table manners.

Co-hosting this event was Lynn Duncan, Director of Catering,
Anatole, Hilton in Dallas, who led us through the basics as I pointed out guidelines of appropriate social conversations. Truly, we have all navigated through these waters, and you can imagine who was listening most intently – yes, the adults sitting among the young people.

If you are that executive or ExecuMate overwhelmed at a dinner viewing a sea of glasses or wondering which bread plate is yours, you’re not alone. It is a common concern among executives and spouses when dining. When I address ExecuMates and ask what they need information on, they always express their desire of dining in good graces.

ExecuMate can assist you through attitude-boosting, positive power-of-two building seminars. Upon request, we can also address social etiquette and table manners through a custom-designed seminar tailored just for your needs. If your company would like to plan one of these seminars, contact us at
colette.young@execumate.net.

Are you a good ambassador for your company via table manners? People do notice.